Treat yourself to Papadopoulou Cookies Mini Milk Chocolate in a neat 70g mini pack—crisp biscuit, creamy chocolate, perfect for lunchboxes and coffee breaks.
Bring authentic Chios aroma to bakes and creams with Macao Grated Mastiha in a convenient 10g pack—fine, fragrant, and ready to use.
Rodoula hazelnut praline cake brings you two individual, ready-to-eat Greek desserts with rich chocolate and smooth hazelnut praline.
Rodoula Crinkly Cheese Pie with Kasseri and Kefalotyri , 800g, bakes from frozen for crisp phyllo, creamy filling and easy Greek comfort.
Rodoula Chocolate Almond Cake 800g brings Greek patisserie home: moist cocoa sponge, roasted almonds and glossy ganache, conveniently frozen for perfect serving.
Rodoula Bougatsa Custard Pie with Madagascar Vanilla and crisp filo—bake at home for café-style comfort in every slice.
Bake-at-home Rodoula Naxos Crinkly Cheese Pie with Graviera Feta, layered with Greek Graviera and Feta, in ruffled filo for a golden, crowd-pleasing Greek feast.
Rodoula Ekmek Kataifi brings a legendary patisserie favourite to your home in a perfectly sized 280g treat.
Greek Traditional Crinkly Spinach Cheese Pie