ION Cocoa: A flavourful and vitamin-rich blend, perfect for a comforting cup of hot chocolate or as a star ingredient in pastries.
Ion Mini Sokofreta, in a 210g pack, offers the classic Greek wafer in a mini, bite-sized form, layered with rich Ion chocolate, perfect for a delightful and convenient treat.
Melissa Orzo Medium Kritharaki Elevate Your Culinary Journey with Melissa’s Medium Orzo Melissa Orzo (Kritharaki) medium is a pantry essential that spans generations and culinary interests. It’s the choice of
Macedonian Tahini with Dark Chocolate Macedonian Tahini Dark Chocolate – single-serve Greek energy boost A rich Greek classic in a handy sachet Macedonian Tahini Dark Chocolate blends stone-milled sesame with
Treat yourself to
Papadopoulou mini cookies 70g with dark and milk chocolate chunks—crunchy, portable, and perfect for coffee breaks or lunchboxes.
Treat yourself to Papadopoulou Cookies Mini Milk Chocolate in a neat 70g mini pack—crisp biscuit, creamy chocolate, perfect for lunchboxes and coffee breaks.
Bring authentic Chios aroma to bakes and creams with Macao Grated Mastiha in a convenient 10g pack—fine, fragrant, and ready to use.
Rodoula Crinkly Cheese Pie with Kasseri and Kefalotyri , 800g, bakes from frozen for crisp phyllo, creamy filling and easy Greek comfort.
Rodoula Chocolate Almond Cake 800g brings Greek patisserie home: moist cocoa sponge, roasted almonds and glossy ganache, conveniently frozen for perfect serving.
Rodoula Bougatsa Custard Pie with Madagascar Vanilla and crisp filo—bake at home for café-style comfort in every slice.