Vosinaki Wheat Rusks 250g
Fryganies (φρυγανιές) are the Greek version of rusks: slices of bread baked until dry and crisp, so they keep well and are easy to keep in the cupboard. These wheat rusks from Vosinaki come in a 250g pack, and they are a simple everyday staple in many Greek kitchens.
The flavour is plain and mild, which makes them easy to pair with whatever you like. If you have not tried fryganies before, think of them as a sturdy, crunchy alternative to toast.
How to Use and Serve
- Eat them plain, with a cup of coffee or tea.
- Spread with butter, jam or honey for breakfast.
- Top with feta, tomato and a drizzle of olive oil for a quick Greek-style snack.
- Serve with dips, soft cheeses or spreads as a change from crackers.
- Rusks are crisp, so for a softer bite, dip a corner into your coffee or tea.
Check the Pack Before Serving
Please read the packaging for the full ingredients, allergens and storage advice before you eat or store this product.
Browse our rusks collection for more Greek bakery favourites.
