Thin Semolina
โTo Eklektoโ โ Fine semolina
Excellent Greek fine semolina with a golden yellow colour, produced from premium Greek durum wheat.
Fine semolina is used in a range of traditional pastry and cooking recipes such as revani, galaktoburek, bougastas cream, toulombes, in several soups and pastas, as a pizza base, etc.
Ideal for traditional pan sweets and for cooking.
ฮคฮฟ ฮฮบฮปฮตฮบฯฯ โ ฮฃฮนฮผฮนฮณฮดฮฌฮปฮน ฮจฮนฮปฯ
ฮฮพฮฑฮนฯฮตฯฮนฮบฯ ฮตฮปฮปฮทฮฝฮนฮบฯ ฯฮนฮปฯ ฯฮนฮผฮนฮณฮดฮฌฮปฮนย ฮผฮต ฯฯฯ ฯฮฟฮบฮฏฯฯฮนฮฝฮฟ ฯฯฯฮผฮฑ, ฯฮฟฯ ฯฮฑฯฮฌฮณฮตฯฮฑฮน ฮผฮตฯฮฌ ฮฑฯฯ ฮฌฮปฮตฯฮท ฮตฮพฮฑฮนฯฮตฯฮนฮบฯฮฝ ฮตฮปฮปฮทฮฝฮนฮบฯฮฝ ฯฮบฮปฮทฯฯฮฝ ฯฮนฯฮฑฯฮนฯฮฝ.
ฮคฮฟ ฯฮนฮปฯ ฯฮนฮผฮนฮณฮดฮฌฮปฮน ฯฯฮทฯฮนฮผฮฟฯฮฟฮนฮตฮฏฯฮฑฮน ฯฮต ฮผฮนฮฑ ฯฮตฯฮฌฯฯฮนฮฑ ฯฮตฮนฯฮฌ ฯฮฑฯฮฑฮดฮฟฯฮนฮฑฮบฯฮฝ ฯฯ ฮฝฯฮฑฮณฯฮฝ ฮถฮฑฯฮฑฯฮฟฯฮปฮฑฯฯฮนฮบฮฎฯ ฮบฮฑฮน ฮผฮฑฮณฮตฮนฯฮนฮบฮฎฯ ฯฯฯฯ ฯฮตฮฒฮฑฮฝฮฏ, ฮณฮฑฮปฮฑฮบฯฮฟฮผฯฮฟฯฯฮตฮบฮฟ, ฮบฯฮญฮผฮฑ ฮผฯฮฟฯ ฮณฮฌฯฯฮฑฯ, ฯฮฟฯ ฮปฮฟฯฮผฯฮตฯ, ฯฮต ฮฑฯฮบฮตฯฮญฯ ฯฮฟฯฯฮตฯ ฮบฮฑฮน ฮถฯ ฮผฮฑฯฮนฮบฮฌ, ฯฮต ฮฒฮฌฯฮท ฯฮฏฯฯฮฑฯ ฮบ.ฮฌ.
ฮฮดฮฑฮฝฮนฮบฯ ฮณฮนฮฑ ฯฮฑฯฮฑฮดฮฟฯฮนฮฑฮบฮฌ ฮณฮปฯ ฮบฮฌ ฯฮฑฯฮนฮฟฯ ฮบฮฑฮน ฮณฮนฮฑ ฯฮท ฮผฮฑฮณฮตฮนฯฮนฮบฮฎ.
